| The Great Depression arrived
long before the stock market crash for farmers in Delaware and the
United States. Crop prices fell after World War I and the markets
for their crops sagged. Most farmers did not have the cash to invest
in the new equipment that could help them to increase production and
profits, and borrowing money was very risky. Most farmers survived
the Depression by continuing to use horse-drawn equipment and sharing
machinery with their neighbors. As long as they had their land, they
knew they could feed their families.
Charles Maske's family kept milk cows and raised
on their
Sussex County farm. The "milk money" provided what little
cash most families had, and that usually went toward mortgage or
loan payments and taxes. Farmers already possessed many of the skills
needed for self-sufficiency, and through barter and home production,
they more than made up for their lack of cash money. The agricultural
Extension Service encouraged rural people to "live at home"
by canning and storing fruits and vegetables, butchering and preserving
meat, raising poultry and manufacturing items they usually bought
at the store. In this way, many farmers lived better than people
in the cities.
Those who grew up on farms during the Depression usually have
pleasant memories that temper the hardships. Maske recalled
That sense of cooperation and neighborliness helped to improve
the quality of life during the tough times. "People were closer
together out on the farm," Mask pointed out. Farmers used to
uncertainties-weather, pests, disease and fluctuating markets-survived
and were drawn closer together because of the experience.
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