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In the 1980s, the Bennett farm in Slaughter Neck was named a Century
Farm, an honor given to working farms that have been in the
same family for 100 years or more. Beginning in the 1960s, the Bennetts
began raising broilers and soybeans after years of raising dairy
cattle. Farmers have always known how to adapt, to change their
their techniques or their crops in order to make a profit and to
survive from season to season.
A friend of Fred Bennett's argued that farming was a gamble because
it was so risky. Bennett took offense. "Now you wait a minute,"
he said. "Before you tell me I'm gambling farming
Did
you get out of bed this morning? He said, 'Yeah.' I said, 'Are you
going back to bed tonight?' He looked right down at the blacktop.
He stood there and he was speechless. He said, 'No, I don't know.'
Well I said, 'My farming is no more gambling than you getting out
of bed or me getting out of bed. We don't know if we're going back
to bed tonight or not.'
Over the last 25 years, more and more farmers have faced the question
of whether they can afford to continue their way of life. Fred expresses
his hopes
Family farms need children and grandchildren who are willing to
carry on the business of farming, but some are unwilling to demand
that kind of sacrifice. Others, like Fred Bennett II, understand
the love of farming as a way of life and hope that somehow it will
survive.
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